First wintry mix this morning. Rain had turned to snow overnight.
Category: General
Overwintering Dahlias
About a week ago (on November 7) after our first light frost had killed the dahlia leaves, I dug up the tubers, both from the communal flower bed and my own plot including my back porch container dwarf varieties. I roughly cleaned them and let them dry in card board boxes in my back hallway. This morning, I transferred the boxes to a cool dark spot in the basement. I plan to check on them once a month or so and mist them if necessary to prevent them from shriveling up to much. Fingers crossed they will survive.
Planting Spring Bulbs
This morning, I planted 40 spring bulbs, 20 in our front yard and 20 in my large flower container on the back porch. It is a mix of White Splendour Anemone, Siberian Squill (Scilla siberica), King of the Striped Crocus and Blue Grape Hyacinth.
Fall Clean-up and Planting Garlic
Today, I finished cleaning up my plot (weeding, spreading compost and salt marsh hay), and I sowed my garlic for next year – 6 rows total, 15 cloves of hardneck garlic, and 20 cloves of softneck garlic.
Fall Work Day
Yesterday, we had our community garden fall work day. We got a lot done, from weeding and clearing the common areas inside the garden to getting the communal outside beds ready for winter (including planting 100 tulip bulbs and 100 crocus bulbs), to spreading hay and mulch, replacing three more timber plot borders and more. We harvested the last green tomatoes and flowers for gardeners to take home, and placed the remaining tomatoes in our donation box outside the garden gate for neighbors to take home. All that is left to do apart from finishing weeding & mulching and cleaning the shed is to dig up the dahlia tubers after the first hard frost. The common areas are (almost) ready for winter.
Late October Plot
Today, I started cleaning up the garden plot. It is (unseasonably) warm during the day but there will be frost tomorrow night. I took out the tomato plants and harvested all the butternut squash. Over the next week or so, I will get an area ready for planting my garlic. I still have chard, kale, radishes, beets, fall greens, leeks, carrots and flowers growing.